Spicy Chicken Breasts
This spicy chicken recipe uses a basic pantry spice rub mixture to add incredible flavor and color to chicken breasts, grilled until juicy and tender.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the grill for medium-high heat. Lightly oil the grill grate.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Mix together paprika, garlic powder, salt, onion powder, thyme, cayenne pepper, and ground black pepper in a bowl. Set aside 3 tablespoons spice mixture; store remainder in an airtight container for later use.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Rub reserved 3 tablespoons spice mixture all over chicken breasts.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Cook chicken on the preheated grill until juices run clear, 6 to 8 minutes on each side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).'}
Nutrition Facts
Per serving (4 servings total)