Spicy Asian Cucumber Salad
This spicy cucumber salad tosses cucumber slices in a sweet and salty Asian dressing with rice vinegar, soy, sesame, and chili for a refreshing cold salad.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Place cucumbers into a colander and sprinkle with salt. Allow to drain for at least 30 minutes. Shake off excess liquid but do not rinse cucumbers.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Meanwhile, make the Asian dressing: Whisk soy sauce, sugar, garlic, rice vinegar, sesame oil, chili oil, and red pepper flakes together in a salad bowl.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Add cucumbers to dressing; stir to coat evenly. Chill the salad before serving.'}
Nutrition Facts
Per serving (4 servings total)