Spiced Zucchini Bread

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 325 degrees F (165 degrees C). Spray two 8x5-inch loaf pans with cooking spray. Set aside.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine sugar, oil, eggs, and vanilla extract together in a large bowl. Fold in zucchini.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Sift flour, ground ginger, baking soda, salt, ground cloves, and baking powder together in another large bowl; blend into zucchini mixture.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Fold in walnuts and raisins. Divide between the prepared loaf pans.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 1 hour. Cool for 10 minutes; remove from pans to a wire rack.'}

📊 Nutrition Facts

Per serving (24 servings total)