Spaghetti Sauce with Fresh Tomatoes
This homemade spaghetti sauce with fresh tomatoes, onion, garlic, and herbs is easy to make! Just cook at a simmer for 1 hour and serve over pasta.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Heat olive oil in a large skillet over medium heat. Add onion and garlic powder; cook and stir until onion is translucent, about 5 minutes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Add tomatoes, sugar, basil, parsley, and salt; bring to a boil.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Reduce heat and simmer, stirring occasionally, until sauce thickens, 1 to 2 hours.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Serve hot and enjoy!'}
Nutrition Facts
Per serving (8 servings total)