Southern Potato Salad
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Southern Potato Salad

This Southern potato salad with warm potatoes, hard boiled eggs, crunchy celery, mayo, sweet pickle, and mustard is creamy, tangy, and delicious.

Prep Time
30 min
Cook Time
30 min
Total Time
60 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain and chop.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'At the same time, place eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water; peel and chop.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Combine cooked and chopped potatoes and eggs with mayonnaise, celery, relish, garlic, mustard, salt, and pepper in a large bowl.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Gently mix together and serve warm.'}

Nutrition Facts

Per serving (4 servings total)

460
Calories
11 g
Protein
45 g
Carbs
27 g
Fat
5 g
Fiber
455 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/16727/southern-potato-salad/
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