Southern Coleslaw

Southern Coleslaw

This Southern coleslaw recipe with cabbage, carrots, and onion has the perfect balance of sweet and tangy thanks to a creamy mayo and buttermilk dressing.

Prep Time
20 min
Total Time
140 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Whisk mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and black pepper in a separate bowl until smooth and sugar has dissolved.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Mix cabbage, carrots, and onion in a large salad bowl.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Pour dressing over cabbage mixture and mix thoroughly.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Cover bowl and refrigerate slaw at least 2 hours (the longer the better). Mix again before serving.'}

Nutrition Facts

Per serving (8 servings total)

184
Calories
3 g
Protein
20 g
Carbs
11 g
Fat
4 g
Fiber
274 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/222218/nanas-southern-coleslaw/
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