Sourdough Discard Waffles

Sourdough Discard Waffles

With this recipe, turn sourdough starter discard into waffles. You can make the batter's base just a few hours or the night before cooking the waffles.

Prep Time
15 min
Cook Time
15 min
Total Time
510 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Combine sourdough starter and yogurt in a bowl; stir in flour and brown sugar, stirring continuously until well combined. Cover batter; rest in the refrigerator, 8 hours to overnight.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Preheat a waffle iron according to manufacturer's instructions.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Beat egg in a large bowl; add melted butter and vanilla extract. Stir in baking soda and salt. Add sourdough mixture; stir until batter is well combined.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Pour batter into waffle iron and cook until golden brown, about 3 minutes per waffle.'}

Nutrition Facts

Per serving (4 servings total)

378
Calories
12 g
Protein
49 g
Carbs
14 g
Fat
2 g
Fiber
764 mg
Sodium
Source: https://www.allrecipes.com/recipe/279948/sourdough-discard-waffles/
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