Soft and Chewy Pumpkin Cookies

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat together butter, white sugar, and brown sugar with an electric mixer in a large bowl until fluffy. Beat in pumpkin, egg, and vanilla.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine flour, raisins, oats, baking powder, cinnamon, and salt in a separate bowl. Stir into pumpkin mixture.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Drop spoonfuls of dough 2 inches apart onto the prepared baking sheets.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in preheated oven until slightly browned around edges, 12 to 15 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.'}

📊 Nutrition Facts

Per serving (36 servings total)