Smothered Green Beans
These green beans with bacon and onions are a flavorful holiday side dish quickly made on the stovetop with fresh green beans, garlic, and onion.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Place bacon in a large, deep skillet over medium-high heat; cook until fat begins to render. Stir in onion and garlic; cook and stir for 1 minute.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Stir in beans and water. Cook until water has evaporated and beans are tender. Add more water as needed until beans are tender. Season with salt and pepper.'}
Nutrition Facts
Per serving (6 servings total)