Smoked Eggs

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat a smoker grill to 225 degrees F (110 degrees C). Add wood chips according to manufacturer's directions.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place whole eggs directly on the grate of the preheated smoker. Cook, without turning, for 2 hours, maintaining an even temperature.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Transfer eggs to a plate and allow to cool completely before peeling. Season with salt and pepper.'}

📊 Nutrition Facts

Per serving (6 servings total)