Slow Cooker Venison Chili for the Big Game

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Cook venison and sausage in a large skillet over medium heat until no longer pink and evenly browned, breaking up with a wooden spoon as necessary. Drain grease. Stir in onions and garlic; cook until fragrant, about 3 minutes. Drain grease. Stir in tomato paste; season with hot pepper sauce, salt, and black pepper.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Add cannellini beans, tomatoes, and chili powder to a slow cooker; stir in venison mixture. Cover the slow cooker.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Cook on Low, 8 to 10 hours, or on High, about 5 hours. Sprinkle servings with Cheddar cheese.'}

📊 Nutrition Facts

Per serving (8 servings total)