Slow Cooker Chicken and Sausage Chili
In this easy and delicious chicken and sausage chili slow cooker recipe, ground chicken, Italian sausage, and beer combine to create a hearty chili.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine stewed tomatoes, beer, bouillon cubes, brown sugar, chili powder, paprika, hot sauce, oregano, garlic powder, and cayenne pepper in a slow cooker; cover slow cooker. Cook on High for 1 hour.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Heat olive oil in a skillet over medium heat. Add red onion; cook until tender. Add ground chicken; cook and stir until completely browned. Transfer mixture to the slow cooker.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Cook sausage in the same skillet until completely browned and crumbly; add to the slow cooker. Stir kidney beans and tomato paste into chili; continue cooking on High 2 hours more. Switch heat to Low; simmer 4 hours more.'}
Nutrition Facts
Per serving (8 servings total)