Slow Cooker Belgian Chicken Booyah

Slow Cooker Belgian Chicken Booyah

Booyah, a Belgian-American stew, combines chicken and lots of vegetables in a savory broth for a hearty Midwestern meal—perfect for feeding a crowd.

Prep Time
25 min
Cook Time
360 min
Total Time
385 min
Servings
20

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine chicken, potatoes, beef (if using), corn, carrots, green beans, chicken broth, celery, beef broth, tomatoes, onion, bell pepper, cabbage, salt, basil, oregano, celery salt, black pepper, and vegetable base in a large slow cooker. Stir to mix thoroughly and cover.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Cook on Low until chicken, beef, and vegetables are tender and flavors meld, about 6 hours. Taste and adjust seasoning before serving, adding more salt or pepper if desired.'}

Nutrition Facts

Per serving (20 servings total)

248
Calories
22 g
Protein
19 g
Carbs
10 g
Fat
4 g
Fiber
1918 mg
Sodium
Source: https://www.allrecipes.com/recipe/241813/slow-cooker-belgian-chicken-booyah/
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