Skillet Fried Corn
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Skillet Fried Corn

This skillet-fried corn recipe, made with corn, green bell peppers, and onions fried with bacon, yields an easy side dish with chicken, beef, or pork.

Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Servings
10

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Cook bacon in a large, deep skillet over medium-high heat until evenly browned, but still soft. Stir in bell peppers and onion; cook until tender, about 10 minutes.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Reduce heat to low. Stir in corn; cook until tender, about 15 minutes. Season with salt and black pepper. Do not drain drippings from bacon โ€” that is the secret to the flavor.'}

Nutrition Facts

Per serving (10 servings total)

296
Calories
8 g
Protein
21 g
Carbs
21 g
Fat
3 g
Fiber
382 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/31627/skillet-fried-corn/
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