Single Crust Peach Pie

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 450 degrees F (230 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Cream sugar and butter together. Add flour and nutmeg; mix until crumbly. Spread 1/2 of the mixture in pie crust. Arrange peaches on top of crumb mixture. Sprinkle remaining 1/2 of crumb mixture on top of peaches.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Bake for ten minutes. Reduce heat to 350 degrees F (175 degrees C). Continue baking until golden brown, about 40 minutes..'}

📊 Nutrition Facts

Per serving (8 servings total)