Simply Seared Scallops

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Pat sea scallops dry with paper towels. Season with some lemon juice, salt, and pepper on one side.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat olive oil and butter in a skillet over high heat. Place scallops in the skillet seasoned-side down. Cook until browned on the bottom, about 2 minutes. Season with remaining lemon juice, salt, and pepper; flip. Continue cooking until opaque, about 2 minutes more. Garnish with lemon zest.'}

📊 Nutrition Facts

Per serving (3 servings total)