Simple Yorkshire Pudding
Rather than individual portions, this easy Yorkshire pudding recipe is baked in a baking dish to be cut and served as you wish.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 350 degrees F (175 degrees C). Grease a small glass baking dish; place in oven to heat while you prepare the pudding.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Beat eggs with a pinch of salt in a bowl until smooth; add milk and flour and whisk until you have a smooth batter.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Pour batter into the hot baking dish and bake in preheated oven until no longer wet in the center, 10 to 12 minutes.'}
Nutrition Facts
Per serving (8 servings total)