Simple Teriyaki Sauce
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Simple Teriyaki Sauce

This quick and easy homemade teriyaki sauce adds the perfect Japanese touch to meat, fish, noodle stir fries, and rice, or dipping sauce for chicken wings and dumplings.

Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Servings
12

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine 1 cup water, soy sauce, brown sugar, honey, ginger, and garlic powder in a saucepan over medium heat. Cook until nearly heated through, about 1 minute.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Mix cornstarch and 1/4 cold water together in a cup; stir until dissolved. Add to the saucepan.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Cook and stir sauce until thickened, 5 to 7 minutes.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Enjoy!'}

Nutrition Facts

Per serving (12 servings total)

20
Calories
0 g
Protein
5 g
Carbs
0 g
Fat
0 g
Fiber
293 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/259887/simple-teriyaki-sauce/
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