Simple Summer Squash Soup
Butternut squash is steamed and pureed with Cheddar cheese and milk creating a simple summer squash soup.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add butternut squash, cover, and steam until tender, about 15 minutes.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Blend squash and water together in a blender until smooth. Add milk and Cheddar cheese; blend until smooth. Season soup with salt and pepper.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Transfer soup to serving bowls and top each with sour cream and cilantro.'}
Nutrition Facts
Per serving (4 servings total)