Simple Peach Cobbler
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Simple Peach Cobbler

This simple peach cobbler is easy to make by spooning biscuit batter into a baking dish, arranging canned peaches on top, and baking until bubbly and golden.

Prep Time
10 min
Cook Time
50 min
Total Time
60 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Place butter in an 8X8 glass baking dish. Place dish in oven until butter is melted.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'In a medium bowl, combine flour and sugar. Mix well, then stir in milk. Spoon mixture into baking dish, on top of melted butter. Pour peaches over flour mixture.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake cobbler in the preheated oven until peaches are bubbly and crust is lightly browned, 50 to 60 minutes.'}

Nutrition Facts

Per serving (6 servings total)

417
Calories
4 g
Protein
65 g
Carbs
16 g
Fat
1 g
Fiber
396 mg
Sodium
Source: https://www.allrecipes.com/recipe/15441/peach-cobbler-iv/
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