Simple Hush Puppies
These hush puppies are quick and easy to prepare, using pancake mix and cornmeal for the batter. They will surely please all of your guests.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Whisk milk, egg, and onion together in a bowl. Stir pancake mix, cornmeal, and salt into milk mixture to form a smooth batter.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Scoop ping pong ball-sized balls of batter using a small ice cream scoop; drop about 5 scoops per batch into the hot oil. Fry until golden brown, 5 to 6 minutes. Remove hush puppies with a slotted spoon and drain on a paper towel-lined plate. Repeat with remaining batter.'}
Nutrition Facts
Per serving (12 servings total)