Simple Hamburger Stroganoff
This beef stroganoff recipe with hamburger is just as tasty as if it were made with a more expensive cut of beef, but it's much easier on your wallet.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Meanwhile, cook ground beef in a large skillet over medium-high heat, stirring occasionally, until browned and crumbly, 5 to 7 minutes; drain and discard grease.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Stir in cream cheese, mushrooms with liquid, and gravy mix; cook and stir over medium heat until cream cheese melts, 2 to 3 minutes. Add condensed soup, sour cream, and milk; cook, stirring occasionally, until smooth and creamy, 3 to 5 minutes.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Drain egg noodles; stir into the beef mixture. Cook until heated through, 2 to 3 minutes.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Serve hot and enjoy!'}
Nutrition Facts
Per serving (6 servings total)