Simple Flourless Apple Crisp
This simple flourless apple crisp recipe comes together quickly for a satisfyingly sweet treat for those looking to avoid gluten or cut back on carbs.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Arrange apple slices in a 9-inch circular glass pie plate. Stir oats, sugar, and cinnamon together in a bowl.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Microwave butter in 5-second increments until melted, about 20 seconds. Stir melted butter, honey, and oil into oat mixture; crumble over apples.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until golden brown, about 35 minutes. Cool on a wire cooling rack, about 45 minutes.'}
Nutrition Facts
Per serving (4 servings total)