Simple Country Ribs
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Simple Country Ribs

Ribs are boiled in barbeque sauce before grilling over high heat to produce extra tasty, deliciously moist, fall-off-the-bone pork ribs.

Prep Time
10 min
Cook Time
60 min
Total Time
70 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Place spareribs in a large stockpot; add barbeque sauce, onion, salt, and pepper. Pour in enough water to cover the ribs. Bring to a low boil and simmer for 40 minutes.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Preheat an outdoor grill for high heat and lightly oil the grate.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Transfer spareribs onto the preheated grill, reserving the cooking liquid. Cook, basting with reserved cooking liquid often and turning frequently, until nicely browned, about 20 minutes.'}

Nutrition Facts

Per serving (4 servings total)

882
Calories
36 g
Protein
94 g
Carbs
38 g
Fat
2 g
Fiber
3518 mg
Sodium
Source: https://www.allrecipes.com/recipe/25432/simple-country-ribs/
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