Simple Broccolini
Broccolini are blanched, then pan-fried with garlic and a squeeze of lemon juice for a vibrant side dish that's ready to serve in just 15 minutes.
Instructions
-
1
{'id': 'step_0', 'step': 1, 'text': 'Place broccolini in a large skillet with about 2 inches of water; bring to a boil and cook until bright green, 1 to 2 minutes. Drain.'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Heat olive oil in the same skillet over medium heat. Stir in garlic and cook until golden and fragrant, 1 to 2 minutes. Add broccolini; cook and stir until heated through, 2 to 3 minutes.'}
-
3
{'id': 'step_2', 'step': 3, 'text': 'Squeeze lemon juice over broccoli and season with red pepper flakes, salt, and pepper.'}
Nutrition Facts
Per serving (2 servings total)