Simple Beef Stroganoff

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Sauté ground beef in a large skillet over medium heat until browned and crumbly; 5 to 10 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Meanwhile, fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain and set aside.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Drain and discard any fat from the cooked beef. Stir condensed soup and garlic powder into the beef. Simmer for 10 minutes, stirring occasionally.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Remove beef from the heat. Add egg noodles and stir to combine. Stir in sour cream and season with salt and pepper.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Serve hot and enjoy!'}

📊 Nutrition Facts

Per serving (4 servings total)

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