Shrimp Scampi with Linguini
This shrimp scampi with linguini recipe involves lots of garlicky shrimp tossed with some linguine, white wine, and lemon juice all in under one hour.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, about 11 minutes. Drain well in a colander set in the sink; transfer to a large bowl.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Heat olive oil and butter together in large skillet over medium heat until butter is melted. Add garlic; cook and stir 2 to 3 minutes. Add shrimp; cook, stirring frequently, 4 to 5 minutes. Stir in wine, lemon juice, basil, salt, and pepper flakes; cook 1 minute more. Stir in tomatoes; cook 1 minute. Toss scampi with linguine to combine. Sprinkle with Pecorino Romano cheese and parsley; toss until combined.'}
Nutrition Facts
Per serving (4 servings total)