Sheet Pan Blueberry Pancakes

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Line a large baking sheet or jelly roll pan with parchment paper; coat with cooking spray.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine baking mix, milk, eggs, vanilla extract, and cinnamon in a large bowl; pour onto the prepared baking sheet. Sprinkle blueberries evenly on top of batter.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until golden brown, 15 to 18 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Lift parchment paper with pancake from baking sheet; set on a cutting board. Slice into squares using a pizza cutter or into desired shapes with a cookie cutter.'}

📊 Nutrition Facts

Per serving (6 servings total)