Sheet Pan Apple Crisp

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a large rimmed baking sheet.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place apples wedges in a large bowl. Add brown sugar, and 1 teaspoon cinnamon; toss to combine. Add 1/2 cup flour; mix well. Spread apple mixture evenly on the prepared baking sheet.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Place remaining 1/2 cup flour in another large bowl. Cut in butter with 2 knives or a pastry blender until small peas form. Add remaining 1 teaspoon cinnamon, oats, walnuts, maple syrup, pumpkin pie spice, vanilla extract, and salt; toss to combine. Spoon mixture evenly over apples.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until apple mixture is bubbling, 45 to 50 minutes.'}

📊 Nutrition Facts

Per serving (12 servings total)