Seasoned Turkey Burgers
Homemade turkey burger seasoning made with garlic, pepper, and soy sauce makes the best turkey burgers. Easy to make and great for grilling seasoning.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Mix turkey, egg, onion soup mix, soy sauce, pepper, and garlic powder in a large bowl until well combined; refrigerate mixture for about 10 minutes, then form into 6 equal-sized patties.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Preheat an outdoor grill for medium-high heat and lightly oil the grate.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Cook turkey burgers on the preheated grill, turning once, until no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve on buns.'}
Nutrition Facts
Per serving (6 servings total)