Scrumptious Salmon Cakes
🍽️ Dinner 🔥 Medium

Scrumptious Salmon Cakes

This salmon cakes recipe for homemade patties uses canned salmon mixed with panko, parsley, Worcestershire, and green onion for a quick and easy meal.

Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix salmon, panko, parsley, eggs, green onions, Worcestershire sauce, Parmesan cheese, Dijon mustard, creamy salad dressing, seafood seasoning, garlic powder, and pepper together in a large bowl.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Divide mixture and shape into 8 equal-sized patties.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Heat enough olive oil in a large skillet to cover the cooking surface over medium heat. Fry salmon patties in batches until browned, 5 to 7 minutes per side. Repeat with more olive oil as needed.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Serve and enjoy!'}

Nutrition Facts

Per serving (8 servings total)

263
Calories
28 g
Protein
11 g
Carbs
12 g
Fat
0 g
Fiber
782 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/240130/scrumptious-salmon-cakes/
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