Scrambled Eggs with Zucchini
🍽️ Dinner 🔥 Medium

Scrambled Eggs with Zucchini

This scrambled eggs with zucchini recipe features sautéed sliced squash cooked in a scramble with Parmesan and garlic powder for a tasty anytime meal.

Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Stir eggs and Parmesan cheese together in a medium bowl; set aside.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Heat olive oil in a large skillet over medium-high heat. Add zucchini and cook, stirring occasionally, until softened and lightly browned, about 7 minutes. Season with garlic powder, salt, and pepper.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Reduce heat to medium; pour egg mixture over zucchini. Cook, stirring gently, about 3 minutes. Remove the skillet from heat, cover, and let sit until eggs are set, about 2 minutes more.'}

Nutrition Facts

Per serving (4 servings total)

153
Calories
8 g
Protein
3 g
Carbs
12 g
Fat
1 g
Fiber
269 mg
Sodium
Source: https://www.allrecipes.com/recipe/203670/scrambled-eggs-with-zucchini/
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