Sawmill Gravy without Sausage

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Melt butter in a 4-quart pot or cast iron skillet over medium heat. Stir in flour until a roux paste forms. Cook, stirring constantly, until flour is a light golden color, 5 to 10 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Add milk, whisking vigorously. Season with pepper, salt, sage, garlic powder, and onion powder.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Cook until thickened but not boiling, about 5 minutes.'}

📊 Nutrition Facts

Per serving (8 servings total)