Savory Puff Pastry Quiche with Cabbage

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 400 degrees F (200 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat oil in a large skillet over medium heat. Add cabbage and cook for about 18 minutes. Stir in butter and season with salt. Continue cooking until cabbage is soft, about 2 minutes more.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Roll puff pastry out on a lightly floured surface into a large square. Place into a springform pan, allowing the corners to hang over the sides.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Beat egg and water together in a bowl and stir in Swiss cheese.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Pour cooked cabbage into the pastry-lined pan and cover with egg mixture. Fold pastry corners over filling and punch together in the middle.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Bake in the preheated oven until pastry is golden brown, about 25 minutes.'}

📊 Nutrition Facts

Per serving (8 servings total)