Savory Apple Cider Beef Stew
This apple cider beef stew combines the flavor of apple with tender beef, carrots, and potatoes for a comforting, naturally sweet and savory stew.
Instructions
-
1
{'id': 'step_0', 'step': 1, 'text': 'Combine beef with flour, 1/2 teaspoon salt, black pepper, and 1/8 teaspoon thyme in a bowl; toss to coat evenly.'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Heat 2 teaspoons oil in a heavy-bottomed pot. Add beef; cook until browned, 5 to 7 minutes. Stir in apple cider with a wooden spoon while scraping the browned bits of food off the bottom of the pan; reduce heat to medium low, and simmer until beef is tender, about 1 hour.'}
-
3
{'id': 'step_2', 'step': 3, 'text': 'Add carrots, potatoes, apples, onion, water, celery, 1 teaspoon salt, and 1/4 teaspoon thyme to the pot; continue cooking until vegetables are tender, about 30 minutes more.'}
Nutrition Facts
Per serving (4 servings total)