Sautéed Green Beans
Fresh green beans are sautéed in a skillet with a few seasonings, making a quick and easy side dish that pairs beautifully with any meal!
Instructions
-
1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Heat olive oil in a skillet over medium heat. Add green beans, onion salt, garlic salt, garlic powder, and black pepper to the skillet.'}
-
3
{'id': 'step_2', 'step': 3, 'text': 'Cook and stir green beans until desired tenderness is reached, 5 to 10 minutes.'}
-
4
{'id': 'step_3', 'step': 4, 'text': 'Serve hot and enjoy!'}
Nutrition Facts
Per serving (4 servings total)