Sausage Stuffing
This sausage stuffing recipe is moist, flavorful, and easy to make with bread cubes, celery, onion, and savory sausage โ perfect for every holiday.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Heat a large skillet over medium-high heat. Cook sausage until brown and crumbly, 5 to 7 minutes. Transfer to a large bowl with a slotted spoon.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Pour sausage drippings into a measuring cup; add enough butter to equal 1 cup. Pour into the skillet over medium heat.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Sautรฉ celery and onions in butter mixture until onion is tender; do not brown.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Stir in 1/3 of the bread cubes.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Transfer mixture to the bowl with sausage. Add remaining 2/3 bread cubes, poultry seasoning, and pepper; mix well.'}
Nutrition Facts
Per serving (6 servings total)