Sausage Hash Brown Breakfast Casserole

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish or a 9-inch, deep-dish pie plate.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Cook sausage in a large skillet over medium-high heat until browned and crumbly, 5 to 7 minutes. Drain and discard grease.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Whisk milk, eggs, and 1 teaspoon salt together in a bowl.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Transfer cooked sausage to a large bowl. Add hash browns, Cheddar, pepper, and remaining 1/2 teaspoon salt; stir well to combine.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Spread in an even layer in the prepared baking dish, then pour egg mixture evenly over top.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Bake in the preheated oven until bubbling and golden, about 45 minutes.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Enjoy!'}

📊 Nutrition Facts

Per serving (4 servings total)

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