Sausage Balls
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Sausage Balls

Sausage balls are a versatile dish. Serve these savory, Cheddar-filled sausage nibbles for breakfast or brunch or as a game-day or holiday appetizer.

Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Servings
15

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine room temperature sausage, biscuit mix, and shredded Cheddar together in a large bowl; mix with your hands until well combined. The mixture may seem dry at first, but keep mixing until it comes together evenly.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Roll mixture into about 30 walnut-sized balls; transfer to a baking sheet.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until golden brown and sausage is cooked through, 20 to 25 minutes.'}

Nutrition Facts

Per serving (15 servings total)

264
Calories
13 g
Protein
11 g
Carbs
19 g
Fat
0 g
Fiber
660 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/21649/sausage-balls/
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