Salmon with Lemon and Dill
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Salmon with Lemon and Dill

Salmon is baked in lemon dill butter sauce for this quick, easy, light, yet delicious recipe. The fresh flavors complement the fish perfectly.

Prep Time
10 min
Cook Time
25 min
Total Time
35 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Place salmon in the baking dish.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Mix butter and lemon juice in a small bowl, and drizzle over salmon. Season with dill, garlic powder, sea salt, and pepper.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until salmon is easily flaked with a fork, about 25 minutes.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Serve and enjoy!'}

Nutrition Facts

Per serving (4 servings total)

320
Calories
26 g
Protein
2 g
Carbs
22 g
Fat
0 g
Fiber
197 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/87279/salmon-with-lemon-and-dill/
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