Run For The Roses Pie
๐Ÿฐ Dessert ๐Ÿ”ฅ Medium

Run For The Roses Pie

This "Run for the Roses" pie recipe is a true Kentucky Derby favorite that features semisweet chocolate, walnuts, bourbon, molasses, and corn syrup.

Prep Time
30 min
Cook Time
50 min
Total Time
80 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine brown sugar, corn syrup, molasses, butter, bourbon, vanilla extract, and salt in a large, heavy saucepan; bring to a boil, stirring frequently. Continue to boil for 1 minute, stirring constantly. Cool.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Beat eggs and half-and-half together in a medium bowl until blended; stir into cooled syrup mixture until combined. Stir in walnuts and chocolate chips; pour into pie crust.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until a toothpick inserted into center comes out clean, 45 to 50 minutes. Serve warm or at room temperature.'}

Nutrition Facts

Per serving (8 servings total)

616
Calories
10 g
Protein
67 g
Carbs
36 g
Fat
3 g
Fiber
353 mg
Sodium
Source: https://www.allrecipes.com/recipe/23359/run-for-the-roses-pie-ii/
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