Royal Icing with Meringue Powder

Royal Icing with Meringue Powder

This royal icing recipe uses meringue powder instead of raw egg to make a smooth, shiny icing that's easy to color and dries quickly. Perfect for decorating holiday cookies.

Prep Time
10 min
Total Time
10 min
Servings
48

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Beat together confectioners' sugar, water, and meringue powder in a large bowl with an electric mixer until soft peaks form, 7 to 10 minutes.'}

Nutrition Facts

Per serving (48 servings total)

43
Calories
0 g
Protein
11 g
Carbs
3 mg
Sodium
Source: https://www.allrecipes.com/recipe/10198/royal-icing-ii/
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