Rosemary Stinger Cocktail
A fresh rosemary simple syrup brings herbal flavor to this citrusy, spicy-sweet, bitter cocktail that's great for sipping on hot summer days.
Instructions
-
1
{'id': 'step_0', 'step': 1, 'text': 'Combine water, sugar, and rosemary in a microwave-safe glass jar. Microwave and bring to a boil, about 2 minutes, watching carefully to ensure it doesn't boil over.'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Allow to sit for 10 minutes; bring to a boil again. Let syrup sit until cooled, 15 to 20 minutes. Strain out the spent rosemary.'}
-
3
{'id': 'step_2', 'step': 3, 'text': 'Measure 3 fluid ounces of rosemary simple syrup, ice, bourbon, orange liqueur, amaro liqueur, and lemon juice into a cocktail shaker and mix. Pour into glasses, add bitters to each, and top with a sprig of rosemary and an orange peel strip.'}
Nutrition Facts
Per serving (2 servings total)