Rosemary Simple Syrup
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Rosemary Simple Syrup

This rosemary simple syrup is made by steeping fresh rosemary leaves in sugar and water to create an herbal syrup for cocktails, sorbets, or cakes.

Prep Time
5 min
Cook Time
5 min
Total Time
40 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Combine water, sugar, and rosemary leaves in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep for 30 minutes.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Pour syrup into a sterilized glass jar through a mesh strainer to remove rosemary leaves; let cool.'}

Nutrition Facts

Per serving (8 servings total)

98
Calories
25 g
Carbs
0 g
Fiber
1 mg
Sodium
Source: https://www.allrecipes.com/recipe/247475/rosemary-simple-syrup/
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