Roasted Pumpkin Seeds
This roasted pumpkin seeds recipe turns a handful of seeds into a crispy, delicious snack with just butter and salt, which you likely already have.
Instructions
-
1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 300 degrees F (150 degrees C).'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Toss seeds in a large bowl with the butter and salt. Spread in a single layer on a baking sheet; bake until golden, stirring occasionally, about 45 minutes.'}
Nutrition Facts
Per serving (6 servings total)