Roasted Garlic Lemon Broccoli
This lemon roasted broccoli is simple and easy but tastes amazing. Broccoli florets are seasoned, roasted, and finished with a squeeze of lemon.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 400 degrees F (200 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Toss broccoli florets with extra virgin olive oil, sea salt, pepper, and garlic in a large bowl. Spread the broccoli out in an even layer on a baking sheet.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until florets are tender enough to pierce the stems with a fork, 15 to 20 minutes. Remove and transfer to a serving platter.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Squeeze lemon juice liberally over broccoli before serving for a refreshing, tangy finish.'}
Nutrition Facts
Per serving (6 servings total)