Roasted Carrots and Potatoes
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Roasted Carrots and Potatoes

These roasted carrots and potatoes flavored with honey, lemon zest, and oregano are simple to make and can be served with just about any main dish.

Prep Time
15 min
Cook Time
45 min
Total Time
60 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 400 degrees F (200 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Toss potatoes and carrots in a large bowl with olive oil. Add honey, lemon zest, oregano, salt, and pepper; toss to coat. Spread onto a large rimmed baking sheet.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Roast in the preheated oven, stirring occasionally, until tender, about 45 minutes.'}

Nutrition Facts

Per serving (6 servings total)

210
Calories
4 g
Protein
35 g
Carbs
7 g
Fat
6 g
Fiber
280 mg
Sodium
Source: https://www.allrecipes.com/recipe/278853/roasted-carrots-and-potatoes/
Free on the App Store

Get Fooma on your iPhone. Cook, plan, and generate—anywhere.

Install the app, keep recipes offline, and use AI Chef when you're connected. No paywall to start.

Free on the App Store. No credit card.
Works offline for your saved recipes.
Import from Instagram, TikTok, YouTube, and the web.
AI Chef turns fridge leftovers into meals.
Download on the App Store
4.9 • Free • No credit card