Rhubarb Sauce

Rhubarb Sauce

This sweet and tart rhubarb sauce is made in minutes with fresh rhubarb, butter, and sugar for a delicious topping on cakes, ice cream, and more!

Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Melt butter in a large skillet over high heat.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Stir in rhubarb and sugar; continue to cook, stirring constantly, until tender, 5 to 10 minutes. Serve warm.'}

Nutrition Facts

Per serving (8 servings total)

145
Calories
0 g
Protein
32 g
Carbs
3 g
Fat
1 g
Fiber
1 mg
Sodium
Source: https://www.allrecipes.com/recipe/20318/rhubarb-sauce-ii/
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