Rhubarb Collins
Fresh rhubarb, brown sugar, gin, and lemon-flavored seltzer water combine for this rhubarb Collins cocktail recipe, a fun spin on the classic Collins.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Place rhubarb and brown sugar in a glass; mash with a cocktail muddler until crushed. Add gin to glass; stir to dissolve sugar.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Strain rhubarb mixture into 2 ice-filled Collins or rocks glasses; top with seltzer.'}
Nutrition Facts
Per serving (2 servings total)