Reuben Sandwich

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients and preheat a large griddle or skillet over medium heat.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Spread one side of bread slices evenly with Thousand Island dressing.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'On four bread slices, layer one slice Swiss cheese, 2 slices corned beef, 1/4 cup sauerkraut, and a second slice of Swiss cheese. Top with remaining bread slices, dressing-side down. Butter the top of each sandwich.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Place sandwiches, butter-side down on the preheated griddle; butter the top of each sandwich with remaining butter. Grill until both sides are golden brown, about 5 minutes per side.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Serve hot. Enjoy!'}

📊 Nutrition Facts

Per serving (4 servings total)